Stewed Beef with Eggplant

I am in Colorado and Neni is in Greece and while I thought it would be a drag to share recipes over the internet, it turns out not only to be easy but a wonderful marriage of east… Read More

Green Bean and Mint Salad (Edward turns 88)

Edward turned 88 in mid-July, and of course he cooked his own dinner: stuffed clams, anchovies on toast, and champagne; risotto with zucchini flower pesto, broiled tuna (caught by a roofer/fisherman we know in Montauk) with scallion pesto,… Read More