The Kitchen Ecosystem
Posted on August 9, 2016 by EB
Elinor has always been an enthusiastic eater: very slow, excruciatingly tidy. “She would eat a whole fish, using her knife and fork, and leave only a tiny pile of bones in the corner of her plate,” Edward told more »
Category: Cent'Anni Tags: caponata, caponata leftovers, pasta with eggplant, summer pasta
READ about it in Edible Manhattan's 15 of the Year's Best Books
PODCAST on BOOK TALK, FM89.3 WYPL's Author Interview Program, December 25th, 2014.
INTERVIEW on Heritage Radio [episode 210 - November 30, 2014]
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